Dulse Dressing

Prep Time:  5 minutes
Cooking Time:  0 minutes
Yields:  1 serving
Ingredients:

  • 1/2 cup water
  • 2-3 tablespoons tahini (sesame paste)
  • 1 tablespoon umeboshi paste
  • 1/2 cup dulse flakes
  • 3 scallions, finely chopped (optional)
Directions:

  1. Warm the water, add tahini and stir until creamy.
  2. Stir or blend in umeboshi paste. Mix thoroughly.
  3. Stir in dulse and/or scallions.